Enjoy a two-night getaway to historic Americus, Georgia.

Located 2.5 hours south of Atlanta, Americus is the birthplace of Habitat for Humanity, home to historic architecture, and the gateway to southwest Georgia - a region known for producing some of the finest cheeses, meats, and liquors the nation has to offer.

Your curated Americus visit will include:

1. Two-night stay at the historic Windsor Hotel
2. Historic walking tour from the City of Americus
3. Behind-the-scenes tour of Cafe Campesino Coffee Roastery
4. Meal + wine for two at Chef Lee Harris's Sweet Georgia restaurant
5. Guided history of pecan production from Horne Pecan Company
6. 1-hour photo session with photographer Madison Hernandez
7. Optional guided tour of nearby Plains, Georgia

Additional activities based on guests' interests may be added.

Dates and finalized itinerary to be coordinated with Donor.

Visit must be completed by November 7, 2027.

Castello di Querceto "Il Picchio" Gran Selezione 2019.

80% Sangiovese Grosso & 20% Canaiolo. This is a prestigious, award-winning Tuscan red wine from a single vineyard on the estate. Features a powerful and delicate balance of bright red fruits, black cherry, earthy undertones, vanilla, and hints of spice.

Exceptional aging potential as the wines often age gracefully for 10 to 15+ years when properly cellared.

Chef Julia LeRoy of Everyday Alchemy and Produce & Provide, in collaboration with Keyatta Mincey of A Sip of Paradise Garden, will donate a private seasonal garden dinner and custom beverage experience for 10 guests in support of Les Dames d'Escoffier Atlanta.

The winning bidder will enjoy an intimate five-course dinner set in the beautiful garden space at A Sip of Paradise. The menu will be created by Chef Julia and will highlight local, seasonal ingredients, focusing on vibrant, produce-forward dishes that reflect the bounty of Georgia farms and the spirit of the season.

Keyatta will create a custom cocktail and mocktail experience inspired by the season, the garden, and the menu, weaving together beverage, storytelling, hospitality, and community. Guests will be welcomed with a signature garden-inspired cocktail or mocktail before enjoying thoughtfully curated beverage pairings that complement each course.

Together, Julia and Keyatta will craft an immersive dining experience, celebrating local agriculture, Southern hospitality, and the connection between food, beverage, and place.

Auction Package Includes:

• A private five-course dinner for 10 guests, including an amuse-bouche, soup or salad, entree, cheese course or pre-dessert, and dessert
• A seasonal menu designed and prepared by Chef Julia LeRoy
• A custom cocktail and mocktail experience created by Keyatta Mincey
• A garden setting and hospitality experience at A Sip of Paradise Garden
• A focus on locally sourced ingredients whenever possible
• A collaborative experience rooted in food, beverage, storytelling, community, and Southern hospitality

NOTE: Final value will depend on menu, beverage selections, rentals, staffing needs, and other approved direct event costs required to execute the dinner.

Terms & Conditions: Date to be mutually agreed upon by the donors and winning bidder, based on availability. Dinner must be scheduled with reasonable advance notice. Seasonal menu and beverage pairings will be determined by Julia and Keyatta based on ingredient availability, seasonality, and guest preferences.

In the event of inclement weather, Julia and Keyatta will work with the winning bidder to reschedule the dinner for a mutually agreed-upon date.

Taste of Atlanta VIP Experience for Two + Hammer Stahl Chef's Knife

Treat yourself to an evening of delicious discoveries with two VIP tickets to one Taste of Atlanta 2027 tasting event!

Taste of Atlanta celebrates metro Atlanta's vibrant restaurant scene, bringing together local restaurants and chefs for an evening of sampling, sipping, and live music. Discover new flavors and your next favorite dining spot while enjoying all-inclusive food and beverage tastings, including wine, beer, and craft cocktails.

Plus, bring the culinary inspiration home with a 10-inch Hammer Stahl chef's knife-perfect for slicing, chopping, and preparing your own delicious creations.

A flavorful night out and a lasting addition to your kitchen-an ideal package for food lovers!

Event details: Thursday evening, 6-10 p.m. Two VIP tickets valid for one 2027 tasting event. 2027 dates to be announced.

Events will be on Thursday night from 6-10pm

PLUS receive one 10" Chef knife by Hammar Stahl.

2027 Dates TBD.

Two seats to any of Vino Venue's recreational cooking classes.

You will first be met with a reception wine and enjoy a striking view of our impressive open demonstration kitchen. Chef will walk you through the preparations for your meal while you enjoy a sip of your wine.

Don your apron, roll up your sleeves, and get ready to work as a group to help cook each part of the meal at various stations around the kitchen by following recipes with the guidance of your Chef.

Throughout the evening you'll learn about the recipes, food preparation, and the "why" behind the wines we pair with the meal.

Subject to availability.

Delight in dinner for two at Foundation Social Eatery with a Chef table experience.

At Foundation Social Eatery, we blur the line between fine dining and everyday comfort-offering a uniquely upscale yet grounded experience where creativity, tradition, and connection converge. Guided by the precision of classic French technique and a deep respect for seasonal ingredients, every dish tells a story of craftsmanship and flavor.

Our open kitchen reflects our open-hearted approach: transparent, engaging, and personal. Whether you're joining us for a weeknight meal or a milestone celebration, you'll find yourself in a space where details matter, conversations flow, and guests are known by name-not just served, but truly welcomed. This is food with heart, service with intention, and hospitality that feels like home.

Charleston Wine + Food Festival 2027 Experience for Two (2)
March 5-7, 2027

Indulge in an extraordinary weekend for two at the Charleston Wine + Food Festival, one of the nation's most celebrated culinary gatherings.

This package includes two three-day Culinary Village passes for Friday through Sunday, offering unlimited food and beverage tastings, live chef demonstrations, and immersive encounters with acclaimed chefs, winemakers, brewers, and distillers. The experience also includes two tickets to a Friday night Signature Event and two tickets to a Saturday night Signature Event, where exceptional cuisine, premium beverages, live entertainment, and Charleston's renowned hospitality unite for two dazzling evenings of unforgettable culinary discovery.

EAT, SHOP and EXPLORE with CEO "Chief Eating Officer" and bestselling author ("Egg Rolls & Sweet Tea"), THE SAUCE MAVEN NATALIE featuring:

• Immersive International Market "Cookbook Lovers" Custom Tour on Buford Highway
• Laotian Street Food Tasting for 4 guests

BONUS GIFTS include:

• Author's Signed Limited Edition, "Egg Rolls & Sweet Tea" coffee-table cookbook (featured in Southern Living & Garden & Gun Magazine)
• Sauce Maven's award-winning premium GA Grown cooking sauces
• Gourmet Gift Bag

Around the World in Drams invites up to eight guests on a guided journey through the world's great whisk(e)y-producing regions.

Led by hospitality and spirits professional Andrea Miller, CSS,SP, this intimate tasting, hosted by Atlanta Cocktail Collective in your home, explores how geography, climate, grains, distillation, and barrel aging shape each whiskey's unique character.

Guests will compare exceptional pours from multiple countries while learning to identify the aromas, flavors, and traditions that define each region. Whether you're a seasoned enthusiast or simply whisk(e)y-curious, this engaging experience combines education, storytelling, and world-class spirits for an unforgettable evening of discovery.

A one-night stay for 2 in a cottage suite at Barnsley Resort envisioned by Charlotte Lucas Design and inspired by the botanical and recreational experiences found at this Georgia resort.

Your accommodations will include king bedding, wet bar, and a private porch overlooking a unique garden.

Also, enjoy a four-course dinner and wine pairing for two guests at the resort's newest restaurant, Jules, presented by acclaimed Chef Shaun Doty.

Tax, resort fee, 20% service charge and wine pairing with dinner included, additional alcohol and gratuity. Some additional fees (such as pet fees, if applicable) not included. Some blackout dates may apply.

Try something new in the kitchen with two seats in a hands-on class of your choice at Mise En Place Cooking Studio in Downtown Roswell, plus an olive oil duo for your own pantry.

Choose a class that interests you and take part in the cooking. Bring a partner or friend and pick up ideas you can try again at home.

The olive oil duo has two different jobs: a 500 ml bottle of Piro Extra Virgin Olive Oil for finishing dishes and a 750 ml bottle of Cucino Extra Virgin Olive Oil for cooking. Keep them ready for your next kitchen project.

The class and oils may be enjoyed separately, subject to the class voucher's terms.

For the avid home cook who loves quality ingredients.

Perfectly balanced and beautifully presented, this olive oil set is designed to inspire creativity and bring gourmet quality to everyday cooking. A thoughtful gift for those who know that great meals begin with exceptional ingredients.

Bring a few friends, and explore White Oak Pastures with Will Harris on a VIP Farm Tour. Enjoy one night in one of our charming two-three bedroom lodging houses.

White Oak Pastures is a six-generation, 158-year-old family farm in Bluffton, Georgia. We take pride in farming practices that focus on regenerative land management, humane animal husbandry, and revitalizing our rural community. We know radically traditional farming creates products that are better for our land, our livestock, and our village. We are fiercely proud of our zero-waste production system that utilizes each part of the animals we pasture-raise and hand-butcher on our farm.

Dates of tour and stay must be agreed upon prior to booking to ensure availability.

A private villa in Cabo and a uniquely private way to begin the journey.

Spend February 6-13, 2027, in a two-story, three-bedroom villa at Montecristo Estates within Quivira Los Cabos, with a round-trip PS airport experience for two guests.

The villa offers panoramic ocean views, a private infinity pool, indoor and outdoor jacuzzis, and maid and butler service. There is space to gather with family or friends, spend a morning by the pool, and enjoy a week with a home base of your own.

For two travelers, PS adds a private-terminal airport experience. Enjoy food and drinks of your choice, complete TSA screening in the dedicated terminal, and travel across the tarmac directly to your commercial flight.

Villa dates are fixed: February 6-13, 2027 only.

The PS experience is for two guests, subject to availability and possible blackout dates, and is nontransferable.

The included experiences may be redeemed separately; each retains its own dates, restrictions, and availability requirements.

Subject to availability, blackout dates may apply, non transferable.

Our Delicious Georgia Grove Pecan Pie and Chocolate Bourbon Pecan Pie Gift Box features two rich, homemade-style pecan pie, beautifully packaged in a white box with a charming green bow design-perfect for gifting!

Celebrate!

• 1 Magnum of Laurent Perrier Cuvee Rose Champagne
• 1 Magnum of Laurent Perrier Brut Champagne
• 1 large Laurent Perrier Leather Handled Ice Bucket
• 6 Laurent Perrier Champagne Glasses

One month of classes (4 consecutive weeks) plus registration fee at The Little Gym of Decatur.

The Little Gym is the world's premier child enrichment program, using gymnastics as an avenue to teach all aspects of child development.

Space is not guaranteed without a reservation. One month of classes must be used as 4 consecutive weeks in the same class day and time.
Offer expires 8/1/27.

This delightful basket includes:

2 bottles of Macanita wines

cocktail napkins

Harmonic chips

xocolatl chocolate

canned tuna and sardines

All products from a woman-owned business, enjoy!

Enjoy an unforgettable getaway for 2 at The Candler Hotel Atlanta, Curio Collection by Hilton, a luxury boutique hotel housed in the beautifully restored Candler Building in the heart of downtown Atlanta.

This exclusive package includes a one-night weekend stay in a luxurious suite, $200 in food and beverage credit to enjoy at the hotel, and complimentary valet parking. Whether celebrating a special occasion or simply enjoying a well-deserved escape, this Candler experience offers an unforgettable taste of Atlanta's timeless elegance and Southern hospitality.

Signed Original painting, "Snow Walkers" by renowned artist Diane Buffington. 30"x40" framed oil on canvas.

Enjoy two wines that are out of this world!

Zero Gravity - The Winery sent Cabernet juice into space, onboard the International Space Station, and kept a control lot at home in Lodi, fermented both at the same time with respective native microbes (though without gravity in the space lot) and found that the space samples grew a unique yeast which we isolated and further propagated to continue making this wine. Just for the sake of science and exploration!

Rapture is a Reserve Cabernet Sauvignon -- Similar to 1st growth Bordeaux, Rapture is only produced on exceptional vintage years. The grapes for this wine come from Michael Phillips' own vineyard, and is rotary fermented and aged for 18 months in premium oak barrels. Meanwhile, David Phillips gave this wine its creative identity by using the biblical name Rapture. With the limited production of this wine, Dave says "Don't be left behind!"

The MiniMax Big Green Egg is proof that great things come in small packages.

With a sturdy, easy to grip Carrier, the MiniMax is perfect for camping, tailgating or going wherever your next pop-up event happens. MiniMax is built to perform and is ready to travel!

Package Includes:

• MiniMax EGG with Carrier the official, #1 ceramic kamado cooker. The EGG is an All-In-One grill-smoker-BBQ-brick oven combo
• convEGGtor for indirect cooking: baking, smoking, roasting
• Grid Gripper to safely and easily remove and replace your cooking grid
• Ash Tool for removing the small amount of ash that collects at the bottom of the EGG
• A bag of Natural Lump Charcoal
• SpeediLight All Natural Charcoal Starters

The Ultimate Portable EGG!

Bring the warmth of a Southern kitchen into your home with an unforgettable hands-on brunch experience for up to 8 guests.

Chef Virgina Willis arrives with everything needed to teach her signature biscuit techniques before everyone gathers around the table to enjoy a customized seasonal brunch. Along the way you will learn professional tips, hear stories from a lifetime in food, and leave with the confidence to bake exceptional biscuits at home.

Please Note:
Date to be negotiated.
Valid until November 1st, 2027
Available in the Atlanta area only
Fee may apply to areas outside metro Atlanta
Service staff (if required) not included

Experience Dolly Parton's legacy of family fun with a one-night stay for 4 at your choice of one of Dollywood's Premiere Resorts PLUS 4 one-day passes to the Dollywood Theme Park!

At Dollywood we celebrate the best of life as we light up the Smokies with rides, slides, music, food and laughter - day and night. We invite you to our Tennessee home where you can hold on tight to those you love most in the great outdoors in each beautiful season of the year.

Dolly's heartfelt wish was that Dollywood always remain a place of joy, hope and togetherness-a space where families and friends could honor her memory, not with silence, but with laughter, music, and shared dreams.

"The greatest privilege of my life has been helping Dolly bring her dreams to life at Dollywood," said Eugene Naughton, Dollywood Parks & Resorts President. Dolly's heart was as vast as the mountains she cherished, and her compassion knew no bounds. She inspired generations to dream boldly and love deeply. While we grieve her loss, we are honored and committed to carry her light forward. Her legacy will continue to shine in every melody sung, every smile shared, and every dream kindled within these gates."

• Offer valid through 12/31/27.
• Good for either King or QQ Standard Accommodation.
• Subject to availability.
• Blackout dates apply.

$50 gift card to Little Tart Bakeshop - also works at Big Softie!

$100 Dining Card for Heritage.

An evolution of Chef Demetrius Brown's Heritage Supper Club, Heritage is an homage to the music and cuisine of the African diaspora.

Born into a Trinidadian family, Chef has been on a relentless quest to delve deep into Caribbean and Afro-American culture, tradition, and cuisine, thus finding and experiencing his own heritage.

Southern Charm Gift Box from Sweet Grass Dairy

Sweet Grass Dairy's most popular box earns the title by knowing exactly what belongs on a Southern board. The five-cheese range covers the whole spectrum: silky, bloomy Green Hill; Cypress, semi-firm and made with olives, Calabrian chili, basil, and tomato; the nutty Pyrenees-style Thomasville Tomme; creamy-crumbly Asher Blue; and the award-winning pimento cheese. What lifts it is Lady Edison Extra Fancy Country Ham, Blackberry Patch preserves, and Jennifer's Homemade flatbread to close it out. Perfect for a holiday spread, a serious grazing table, or a gift that makes you look like you know cheese.

Dinner for eight guests created and executed by Dennis Dean, a catering company. Delivered to your home.

Includes:

• Stationary Appetizers
• Three course dinner
• One Chef and One Server

Expiration Date: November 8, 2027

Please note that certain dates may be unavailable due to prior commitments. This certificate does not include china, flatware, glassware, florals or linens. If cancelled within 48 hours of set date, Dennis Dean Catering will not be liable for rescheduling and certificate will be considered redeemed.

$100 Gift Card to Aspens Signature Steaks.

The Deer and The Dove five-course tasting menu for 4 people

The Deer and The Dove is a multi-award-winning, farmer-centered neighborhood restaurant serving rustic cuisine.

In June of 2019, Chef Terry Koval and his wife, Jenn, opened their dream restaurant in Decatur, GA, the town they've called home since 2006. The new venture signified an opportunity to focus on farmer relationships and local sourcing to support Chef Terry's vision of a scratch kitchen focused on slow food.

Note: Gratuity not included, no holidays or weekends.

Chef Tasting dinner at Kyma for 6 Guests

Chef Pano's modern greek tasting menu paired with Greece's top wine.

Private Educational Wine Tasting for 8

Led by Perrine Prieur, Founder of PERRINE's WINE

Enjoy an intimate, 90-minute private wine tasting experience led personally by Perrine, designed for those who love wine and want to discover more.

Perrine will curate five exceptional wines around a region, grape variety, winemaking style, or theme selected especially for your group. Throughout the tasting, she'll share the stories behind the wines, introduce the producers and terroirs, and offer an approachable deeper dive into what makes each bottle unique.

The experience includes:

1. Five curated wines with generous 3 oz. tasting pours
2. Artisanal cheese & charcuterie to enjoy throughout the tasting
3. 90 minutes of guided wine education with Perrine
4. A beautifully curated tasting booklet for each guest filled with information about the wines and region being explored
5. A personalized theme tailored to the interests and wine knowledge of your group
6. An engaging and memorable experience for 8 guests-perfect for wine lovers, curious beginners, or a group of friends looking to learn, taste, and discover together.

Learn why it's called Better Than Booze!

Receive a full case of Better Than Booze product and some Better Than Booze swag to show off your new-found love for Better Than Booze!

Private 3-course dinner for 2 in your home provided by Exclusively Yours Catering.

Allow Chef Jan Hill to help you celebrate any occasion in style and in the comfort of your own home or desired location.

All menus are customized to your event. No two events are ever the same. We can work together to create an unforgettable experience.

"My background in the culinary world includes work in a Michelin-rated restaurant, celebrated resorts in California's beautiful Coachella Valley, and food-styling for the film industry. With all of this experience, I am able to provide you with a fine dining restaurant experience in the comfort of your own surroundings. We can create a menu like you won't be able to find anywhere, or I can recreate your favorites.

Sit back, relax, and enjoy yourself while I do all the work."

Table setup and wine is included.

Experience a getaway night at Trilith Guesthouse with dinner and breakfast included

Just beyond the reach of city life, there sits a township like none before. Conceived, not as a place to simply live, Trilith is a place to be alive - with vibrancy, passion and creativity. It is built on the understanding that all who find their way here share an innate desire for one thing, above all else - storytelling.

Our hotel is designed, not to rest weary travelers, but instead, to awaken the storyteller in all who visit. Started in the ancient oral tradition, story has carried human culture forward and evolved through constant innovation. Now, at Trilith, this craft is the very cornerstone of our town and its most important place of gathering and welcome. The hotel, its public spaces, its staff, and even its approach to hospitality are all intended to immerse each guest in a story of their own making.

Our hotel near Trilith Studios embraces all who seek to continue the timeless tradition of storytelling. Here, we will showcase it, encourage it, and take an active role in it to, in part, tell our story.

Stories always benefit by having a cast of compelling characters, and we are lucky to have a trusted group of partners.

1 bottle of each of the following:

• Clos de Napa Reserve Cabernet Sauvignon
• Clos de Napa Yountville Cabernet Sauvignon
• Clos de Napa Rutherford Cabernet Sauvignon
• Clos de Napa Oakville Cabernet Sauvignon

The handcrafted wines of Clos de Napa tell the story of the distinct terroirs of the Napa Valley.

The complexity of flavor and diversity of the landscapes of Napa is showcased in every one of our unique wines.

Lot: Chateau de Beaucastel Chateauneuf-du-Pape 2022 & 2023

Representing two exceptional consecutive vintages from the legendary Chateau de Beaucastel, this lot offers collectors and enthusiasts a rare opportunity to experience one of the Rhone Valley's most revered estates through contrasting, yet equally compelling, expressions. The 2022 vintage displays remarkable concentration, depth, and structure, with layers of dark fruit, spice, garrigue, and mineral complexity.

The 2023 vintage, celebrated for its balance, freshness, and purity of fruit, reflects the elegance and finesse that have long defined Beaucastel's iconic style. Crafted by the esteemed Famille Perrin from the estate's historic vineyards, both wines exemplify the tradition, authenticity, and age-worthy pedigree that have made Beaucastel a benchmark of Chateauneuf-du-Pape. An outstanding addition to any serious cellar. And, a distinguished offering for collectors of the world's great wines.

Make your reservations at one of Atlanta's most sought-out dining experiences with this Kevin Rathbun Steak $200 Gift Card.

This Dinner for 4 includes a welcome cocktail and a 3-course dinner, each paired with a hand-chosen bottle of wine for the table.

Commander's Gift Box:

• Miss Ella Book, signed by Ti Martin
• Adelaide Scarf
• Embroidered Linen Cocktail Napkins

All in a lovely box in the signature turquoise and white colors of the Commander's Palace!

Celebrate the important relationship between chefs and local farmers during a seasonal dinner in the Atlanta Botanical Garden's Edible Garden Outdoor Kitchen April - October.

Two guests enjoy five tasting courses with wine during this unique collaboration presented by the Georgia Department of Agriculture and the Atlanta Botanical Garden. Learn from a Georgia Grown Chef featuring one or two of Georgia's important crops or agricultural categories. Interact with the chef and a local Georgia Grown Farmer representing the crop during this dinner for an intimate audience of up to 28 people. The series will be announced in spring of 2027 with the option to select a dinner from approximately 6 dates.

Your dinner for (4) four will include a multi-course Garden Tasting menu
curated seasonally by Executive Chef Christopher Grossman, complete
with wine pairings in our main dining room. Every course of this menu features items grown and harvested in our onsite garden. Optional Garden tour included.

Dinner for 4 with two bottles of wine at the Woodall.

Enjoy a tasting menu experience for 4 at Avize, featuring the finest seasonal produce, thoughtfully prepared by Chef Karl Gorline and team.

Wine pairings included by James Beard nominee Sommelier Taurean Philpott.

Gift certificate for 2 tickets to Gibbs Gardens in Ball Ground, GA.

Party of 4 visits OH Ingram Distillery

Includes overnight stay, dinner, breakfast, bourbon tasting, and tour of the world's only rick house on water.

Plus enjoy a bottle of Blue Label 105 proof OH Ingram Bourbon.

Luxuriate in a three-night stay for two at Hotel Boglerhof, a five-star hotel in Alpbach, one of Austria's loveliest Alpine villages.

Family-run for generations, the hotel combines warm Tyrolean hospitality with an award-winning spa and a magnificent mountain setting.

Food and wine are at the heart of the Boglerhof experience. Guests can enjoy generous breakfasts, light lunches, and refined multi-course dinners inspired by the seasons and surrounding region. The hotel's atmospheric, 500-year-old wine cellar, holds more than 800 labels and is overseen by Hannes Margreiter, recently named Austria's Most Innovative Sommelier. His pairings and guided tastings introduce guests to outstanding Austrian wines and carefully selected international bottles.

Includes three nights for two in a spacious Nature Suite, with full board and access to the pure nature spa.

Iconic California cabernet, in magnum format. Made by Paul Draper.

Ridge's iconic Monte Bello Proprietary Red (no longer called Cabernet Sauvignon) is one of the candidates for the longest-lived Bordeaux blend made in California. Even vintages from the late sixties and early seventies are still vibrant wines. The winery owns just over 100 acres of Cabernet Sauvignon vines, and production varies enormously based on the mountain climate. The selection process here is relatively severe. For their Monte Bello, the flagship wine, 32% of the production was used in 2003. These wines continue to be anomalies in the sense that the Cabernet Sauvignon component is aged in American oak, a somewhat contrarian procedure since most top producers long ago moved to French oak.

Arnette's Chef's Table Tasting Experience for Four

Enjoy an unforgettable evening at Arnette's Chop Shop, with an exclusive Chef's Table Tasting Experience for four guests.

Take your seats overlooking Arnette's open kitchen, and enjoy the show as Executive Chef Stephen Herman and his culinary team curate a four-course tasting menu, showcasing seasonal ingredients, USDA Prime steaks, and inspired interpretations of classic steakhouse favorites. Each course is thoughtfully paired with exceptional wines selected to complement the evening's menu.

From your front-row view of the kitchen, you'll experience the craft, energy, and hospitality behind one of Brookhaven's signature dining destinations-all you have to do is sit back, sip and savor.

Basket featuring staff favorites from The Cook's Warehouse staff. From gadgets and tools to unique ingredients, this collection is a gourmet cook's dream. The basket also includes an experience voucher for $198 in cooking class credit.

3 Nights for up to 8 People at Sparkle on the Rocks

Luxury Boutique Lodging Experience located in beautiful Southern Vermont. Stacy Harshman, owner of The Sparkle Barn (Top destination in Vermont-Yankee Magazine) has transformed this historic Vermont Landmark into a lavish and beauty-filled, evocative escape from the ordinary.

Surrounded by the natural beauty of the Green Mountains, the property is extraordinary, with gorgeous views and outdoor amenities. The 1800's farmhouse incorporates modern amenities with classic charm and sleeps 8.

One bottle each:
Lewis Cellars Cabernet
Lewis Cellars Reserve Cabernet
Lewis Cellars Reserve Cabernet Cuvee

Enjoy four tickets to our annual Dia De Los Muertos Mariachi dinner at El Ponce in 2027

Includes a three-course dinner and beverage pairing for four at our Dia De Los Muertos Fiesta in 2027. Bring something to add to the community ofrenda, and enjoy an evening of Mariachi and community at El Ponce! 2027 October date is TBD.

Talley Vineyard's signature red wine, the Estate Pinot Noir, is crafted from their iconic vineyards on the San Luis Obispo Coast.

The inaugural 1986 vintage was the first Pinot Noir that demonstrated the world-class potential of the variety in the area.

94 points by Wine Enthusiast

A welcoming, guided coffee experience at Serenbe designed for four guests who are curious about coffee but do not need to be experts.

Tastings combine education, storytelling, sensory exploration, and Coffee Room hospitality.

A tasting led by Steven Mann, Roasting Director of Serenbe's Birdhouse Market + Coffee Roasters, that explores coffee origin, processing, roasting, and the decisions that shape flavor. An approachable introductory tasting covering aroma, acidity, sweetness, body, finish, and how to describe what you enjoy. A guided comparison of three coffees, roasts, or brewing methods with tasting notes and a simple flavor worksheet. Light social commentary and conversation, shared prompts, and time for guests to connect.

Give yourself the gift of a calmer, simpler home.

This certificate will be redeemed for
4 hours of Simplified Living services led by a Residential Move Manager with over 21 years of experience. It can be used for whatever your home needs most.

Decluttering: closets, kitchens, garages, or that one room you keep the door shut on

Selling unwanted items: we'll help you turn what you no longer need into cash

Holiday prep: get your home guest-ready and your decorations sorted before the season starts

Move prep: sort, edit, and get organized ahead of listing your home with an agent and preparing for an upcoming move

Two nights for the whole house at Barrel Proof B&B, the historic Old Deatsville Inn restored on Magnolia Network, in Deatsville, Kentucky, in the heart of bourbon country. Sleeps up to 10, with 5 bedrooms and 3 bathrooms, a gourmet kitchen, parlor, two front porches, and a fire pit. Old SteelHouse Distillery is steps away, and Jim Beam, Heaven Hill, Willett, and downtown Bardstown are minutes away. The winner coordinates dates directly with Rick Puig.

Champagne Piollot Cuvee de Reserve (magnum)

The Piollot family established themselves as growers in the Aube in the late 1800s. This is an area south of the epicenter of most Champagne production, closer to Chablis than Reims or Epernay. This issue of distance famously came to a head in 1911 when Aube farmers were removed from the Champagne classification and promptly revolted. This issue went back and forth until finally ending in 1927 when the courts ruled in favor of the Aube's inclusion. The resistance was led in part by Roland's great-grandfather, who aided in securing their right for their wine be called Champagne today.

Tasting Notes
Fresh and elegant with aromas of green apple, lemon zest, pear, and brioche, supported by creamy mousse and a mineral, elegant finish.

3 piece Zwilling knife set.
Chef knife, paring knife, serrated knife

Choose Love was created to remind the people around us that love is the answer - no matter what the question is. This Art Print by Rebecca Puig is handmade in Roswell, Georgia with a whole lotta love.

Size: 23 x 23

UVA Imports - Women Winemakers includes 1 bottle of each:

• Lucie Thieblemont Chablis 2023
• Lucie Thieblemont Les Fourneaux Chablis liter Cru 2023
• Vicus Greco di Tufo 2025
• Black Cottage "Brookby Hill" Pinot Noir 2021
• Domaine Serafin Gevrey-Chambertin Vieilles Vignes 2023
• Tenuta Cavalier Pepe "Opera Mia" Taurasi 2019